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UNDER-COUNTER – TWO DRAWER – SIDE ENGINE – VCS2 SERIES

Applications

  • Bulk storage at the point of use.
  • Ideal for meat, deli and larder prep.
  • Suitable for pastry and dessert prep.
  • Perfect storage for garnish and ‘mise en place’ generally.
  • Frozen storage next to deep-fry station, with worktop-mounted fry basket rack as an optional extra.

 

Download Specsheet

Specs

Unit dimensions
1100mm to
700mm
Capacity
4 x 1/1 GN pans D100 mm (40 kg food)
Temperature mode
'-22°C to
15°C
Max unit unladen weight
82 kg
Electrical
Electrical 230V 50 Hz, UK three-pin plug & 2 m coiled lead
Refrigerant
R600a

Options

Under Counter + Top Cover (T)

Finished Height

Load-bearing Capacity

HIGH CASTOR BASE (HC)

962mm

0kg

VCS2/HCT

STANDARD CASTOR BASE (C)

891mm

0kg

VCS2/CT

SMALL CASTOR BASE (SC)

870mm

0kg

VCS2/SCT

ROLLERS & FEET BASE (R)

846mm

0kg

VCS2/RT

SMALL ROLLERS & FEET BASE (SR)

836mm

0kg

VCS2/SRT

LOCKING ROLLER BASE (L)

846mm

0kg

VCS2/LT

SMALL LOCKING ROLLER BASE (SL)

836mm

0kg

VCS2/SLT

Shop Accessories for UNDER-COUNTER – TWO DRAWER – SIDE ENGINE – VCS2 SERIES
GN Pan Racks
Blast chill wire rack
Pacojet® beaker rack
Gastronorm pan storage
Drawer dividers
Drawer container

Contact Support

Speak To Us

+44 (0) 1502 537135

Email Us

support@adande.com

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