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CHEF BASE – COOL COOKLINE – REAR ENGINE – VCR1 SERIES

Applications

  • Bulk storage at the point of use in the cookline.
  • Designed for heavy cooking equipment, mounted on a Solid Worktop (cool cookline).
  • Ideal for meat or fish.
Download Specsheet

Specs

Unit dimensions
878mm to
885mm
Capacity
4 x 1/1 GN pans D100 mm (40 kg food)
Temperature mode
'-22°C to
15°C
Max unit unladen weight
82 kg
Electrical
Electrical 230V 50 Hz, UK three-pin plug & 2 m coiled lead
Refrigerant
R600a

Options

Under Counter + Top Cover (T)

Finished Height

Load-bearing Capacity

High castor base (HC)

574

201

VCR1/HCW

Standard castor base (C)

503

278

VCR1/CW

Small castor base (SC)

482

503

VCR1/SCW

Rollers & feet base (R)

458

304

VCR1/RW

Small rollers & feet base (SR)

448

305

VCR1/SRW

Fixed frame base (FF)

590-900

190

VCR1/FFW

Mobile frame base (MF)

590-900

190

VCR1/MFW

Shop Accessories for CHEF BASE – COOL COOKLINE – REAR ENGINE – VCR1 SERIES
GN Pan Racks
Blast chill wire rack
Pacojet® beaker rack
Gastronorm pan storage
Drawer dividers
Drawer container

Contact Support

Speak To Us

+44 (0) 1502 537135

Email Us

support@adande.com

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